October 4,
2009 |
10:00-17:00 |
Registration |
17:00-19:30 |
Opening Ceremony
Opening remarks
Chair:
Hanri Benazus, Founder of Yu-Pi, Turkey
Speakers: Prof. Dr. Rüveyde Akbay, President of the WPSA Turkish
Branch and Past President of WPSA
Prof. Dr. Achille Franchini, President of the European Federation of
WPSA, Italy
Prof. Dr. Robert Pym, President of WPSA, Australia
Prof. Dr. Hafez Mohamed Hafez, President of the World Veterinary
Poultry Association, Germany
Dr. Ramazan Kadak, Deputy Undersecretary, Ministry of Agriculture
and Rural Affairs, Turkey |
18:30-19:30 |
Entertainment Programme |
19:30-21:00 |
Welcome Reception |
October 5, 2009 |
9:00-10:30 |
Session I: Egg and Poultry Meat: Human Health Issues
Chair
Prof. Dr. Robert Pym, President of WPSA
Prof. Dr. Bingür Sönmez, Istanbul Memorial Hospital, Head of
Department Cardiovascular Surgery, Turkey |
9:00-9:30 |
Invited Speaker: B. Sönmez, O. Yılmaz, F. Tükenmez, D. Şener, N.
Tekeşin, R. Akbay, S. Yalçın, Ş. D. Tuncer, Turkey
Effects of different amount of eggs consumption on blood parameters
in males |
9:30-10:00 |
Invited Speaker: A. Yannakopoulos, Greece
Functional egg and meat as part of Mediterranean diet |
10:00-10:15 |
N. Shapira, Israel
Tailoring eggs for health benefits: The challenge of eggs more
compatible with CVD- and diabetes-associated risks |
10:15-10:30 |
T. Wertelecki and P. Buttin, Belgium
Influence of DHA GOLD on DHA Omega-3 enrichment of table eggs |
10:30-10:40 |
Presentation by Güres Poultry – Platinum Sponsor |
10:40-11:00 |
Coffee and Tea Break
Poster view |
11:00-12:30 |
Session II: Avian Health and Biosecurity
Chair:
Prof. Dr. Hafez Mohamed Hafez, President of the World Veterinary
Poultry Association, Germany
Assoc. Prof. Dr. Masum Burak, General Director of Agricultural
Research, Ministry of Agriculture and Rural Affairs, Turkey |
11:00-11:30 |
Invited Speaker: E. Prukner-Radovcic, Croatia
Recent progress in diagnostics on poultry/birds Chlamydioses- A summary of Croatian experience |
11:30-12:00 |
Invited Speaker: H. M. Hafez, Germany
Salmonella infections in poultry and current legislation in the EU |
12:00-12.30 |
A. Franchini and A. De Cesare , Italy
Campylobacter in European poultry production |
12.30-14:00 |
Lunch Break |
14:00-14:45 |
Session II: Avian Health and Biosecurity (Cont.)
Chair:
Prof. Dr. Achille Franchini, President of the European Federation of
WPSA, Italy
Assoc. Prof. Dr. Muzaffer Aydemir, General Director of Protection and
Control, Ministry of Agriculture and Rural Affairs, Turkey |
14:00-14:15 |
A. Farinpour, H. Nili, and A. Hosseini, Iran
Detection the 4/91 strain of infectious bronchitis virus directly in testicular tissue from experimentally infected rooster by reverse transcription-polymerase chain reaction |
14:15-14:30 |
S. Kahya, S. Temelli, A. Eyigor, and K. Tayfun Carli , Turkey
Optimization of lightCycler PCR system for the detection of Mycoplasma gallisepticum (MG) in chicken trachea |
14:30-14:45 |
Short poster presentations (5 minutes)
A. Eyigor, S. Temelli, and K. T. Çarlı, Turkey(ID 177)
Salmonella serogroup profile in retail poultry and red meat in Turkey
M.Hassanzadeh, H. Shojaie, and M. Mohammad Saddeg, Iran (ID 180)
Carbon dioxide pressure in venous blood of 12-day-old birds as indicator for ascites susceptibility in boiler chickens
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14:45-14:55 |
Presentation by Çorum Yumurta – Gold Sponsor |
14:55-15:15 |
Coffee and Tea Break
Poster view |
15:15-16:45 |
Session III: Poultry Breeding and Production Under Changing Environmental Conditions
Chair:
Dr. Yahya Eid, Egypt
Mustafa Güres, Güres Poultry |
15:15-15:45 |
Invited Speaker: A. Cahaner, Israel
Genetic and breeding perspective of broiler production under hot conditions |
15:45-16:15 |
A. Al Abdullatif, J.M. Seddon, W.L. Bryden and R.A.E. Pym, Australia
Selection for heat tolerance in Japanese quail (Coturnix coturnix japonica) |
16:15-16:30 |
K. Saleh, R. Nofal, H. Younis and M.D. Ragab, Egypt
Preliminary results of bidirectional selection for water consumption in Japanese quail |
16:30-16:45 |
A. El-Hamida E. Abd El-Hamid, Y. A. Attia, M. A. Mandourb and W. S. El-Tahawya, Egypt
Differential white blood cell count and gel electrophoresis in transgenic local chickens |
16:45-17:00 |
Short poster presentations (5 minutes)
M. Gültekin, F. Uyanık, B. Kocaoğlu Güçlü, and M. Eren, Turkey
(ID 221)
Effects of chromium, manganese and their combinations on
performance, egg quality and serum lipid levels of Japanese quail
exposed to heat stress
M. L. Marongiu and C. Dimauro, Italy (ID 500)
Short and long high ambient temperature exposure differently affect
plasma luteinizing hormone and ultrasound-assessed ovarian
dynamics of laying hens |
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October 6, 2009 |
9:00-11:10 |
Session IV: Social and Economic Impact of Poultry in the Mediterranean Area
Chair:
Ben Letor, Belgium (Nutriad)
Mustafa Büyükkutlu, Kutlusan, Turkey |
9:00-9:30 |
Invited Speaker: N. Daghir and M. T. Farran, Lebanon
Economic impact of poultry production in the developing countries of
the Mediterranean region |
9:30-10:00 |
Invited Speaker: Y. Z. Eid, Egypt
Small scale and backyard poultry production in the Mediterranean area: past and present |
10:00-10:15 |
N. Alloui, O. Bennoune, S. Halitim, and N. Hadjam, Algeria
Poultry production in Algeria: Constraints and prospects |
10:15-10:30 |
A. Kamalzadeh, M. Rajabbaigy, H. Moslehi, and R. Torkashvand, Iran
Poultry production systems in Iran |
10:30-10:45 |
Ş. Erbayram, Turkey
White turkey production in Turkey |
10:45-11:00 |
A. L. Yannakopoulos, Greece
Retail egg prices in the Greek market |
11:00-11:10 |
Short poster presentations (5 minutes)
G. Kralik and H. Medic, Croatia (ID 193)
Current Condition and Development Perspectives of Poultry Production in Croatia
M. Terin, İ. Yıldırım, and K. Çiftçi,Turkey (ID 36)
Egg production and consumption in Turkey and its progress |
11:10-11:20 |
Presentation by Keskinoğlu – Gold Sponsor |
11:10-11:30 |
Coffee and Tea Break
Poster view |
11:30-12:25 |
Session V: Poultry Welfare and Management
Chair:
Dr. A. Dal Bosco, Italy
Ali Karaca, General Director of Agricultural Production and Development
(TÜGEM), Ministry of Agriculture and Rural Affairs, Turkey |
11:30-12:00 |
Invited Speaker: C. Castellini, A. Dal Bosco, and C. Mugnai, Italy
Animal welfare in organic poultry system |
12:00-12:15 |
M. Bilgiç, E. Şengör, and H. Eseceli, Turkey
Investigation on the relationships between litter type and stocking
density in broilers |
12:15-12:25 |
Short poster presentations (5 minutes)
L-A. Ourida, A. M. Nabil, and A. Ammar, Algeria (ID 78)
Effects of transport and slaughtering conditions on meat quality during inspection of broiler chicken carcass
M. Toghyani, A. Ghesari, M. Toghyani, and G. Ghalamkari, Iran (ID 157)
Welfare of broiler chicks affected by litter type |
12:25-13:30 |
Lunch Break |
13:30-14:45 |
Session VI: Incubation and Embryogenesis
Chair:
Prof. Dr. Athanasios Yannakopoulos, Greece,
Cengizhan Mızrak, Director of the Ankara Poultry Research Institute |
13:30-14:00 |
Invited Speaker: S. Yahav, Israel
What makes the incubation period so attractive? |
14:00-14:15 |
S. Özkan, S. Yalçın , E. Babacanoğlu, and H. Kozanoğlu, Turkey
Effect of photoperiod on prenatal and early post hatch growth of broiler chicks |
14:15-14:30 |
S. Yalçın and M. Akşit, Turkey
Effect of brooding temperature on post-hatch intestinal development and body weight of broiler chicks acclimated during incubation |
14:30-14:45 |
Short poster presentations (5 minutes)
S. Temim, L. Bedrani, and H. AinbazizAlgérie (ID 190)
Early thermal conditioning improves growth performance and thermal Resistance of broilers reared under high ambient temperatures
M. Hassanzadeh, Iran 64
Chronic hypoxia due to high altitude at the early stage of incubation influenced pre- and postnatal parameters related to ascites syndrome in broiler chickens
U. Gulcihan Simsek and M. Gurses, Turkey (ID 507)
Effects of covering broiler breeder eggs with hairline cracks by nail polish on hatchability results |
14:45-14:55 |
Presentation by Nutriad – Gold Sponsor |
14:55-15:15 |
Coffee and Tea Break
Poster view |
15:15-17:00 |
Session VII: Nutrition & Health
Chair:
Prof Dr. Avigdor Cahaner, Israel
Şükrü Sinangil, Özsin İth. İhr. Ltd. Şti., Turkey |
15:15-15:30 |
P. Spring, Switzerland
Nutritional strategies to optimize intestinal defense: The role of
specifically selected carbohydrates from the yeast cell wall |
15:30-15.45 |
M. Hosein Beheshti Moghadam, M. Rezaei, F. Niknafs, and H.
Sayyahzedeh, Iran
Effect of combined probiotic and organic acid on some blood
parameters and immune system of broiler chicks |
15:45-16:00 |
F. Ibrir, H. M. R. Greathead, and J. M. Forbes, Algeria
Effect of dietary thymol/carvacrol mixture at a range of concentrations on coccidial infection in broiler chickens |
16:00-16:15 |
N. Abd El Salam Selim, A. M. Abdel-Khalek, and A. F. Abdel-Salaam, Egypt
Impact of prebiotic, probiotic and competitive exclusion on growth performance and microbiota of broiler chicks |
16:15-16:30 |
M. Taha Yazdi and A. Mirza-Aghazadeh, Iran
Feeding broiler chickens wheat and corn diets containing different levels of butyric acid |
16:30-16:45 |
Y. Mine, J. Kovacs-Nolan, M. Ibuki, and K. Fuki, Canada
Dietary ß1.4. Mannobiose can modulate mucosal defense immunity to prevent Salmonella spp colonization in chickens - DNA Microarray analysis |
16:45-17:00 |
Short poster presentations (5 minutes)
A. Dibamehr, S. Dovood Sharifi, H. Lotfolahian, and H. Zargaran
Esfahani, Iran (ID 113)
Effect of probiotics and antibiotics supplementation on AME and fat
digestibility of diets containing fat in broiler chicks
K. Botka Petrak, Croatia (ID 511)
Influence of multicomponent holocene mineral compound on health of
laying hens |
20:00 |
Gala Dinner
(Tickets can be obtained from the Registration Desk) |
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October 7, 2009 |
9:30-10:05 |
Session VIII: Product Quality and Safety
Chair:
Prof. Dr. Nuhad Daghir, Lebanon
Yüce Canoler, Secretary General, BESD-BİR, Turkey |
9:30-9:45 |
M. Kosmidou, Greece
Sensory evaluation of eggs produced by free-range hens foraging in
pastures enriched with Ocimum basilicum and Mentha spicata |
9:45-10:05 |
Short poster presentations (5 minutes)
R. Elsalhin Abdolgader, R. A. Hussain, and S. M. Hasan, Libya (ID 111)
Quantitative determination of Cd and Pb in the tissue of chickens meat and their organs produced in El-Jabel region-Libya
A. E. Tyrpenou and E. Xylouri-Frangiadaki, Greece (ID 153)
Tissue distribution and depletion of chlortetracycline Hydrochloride after in-feed administration to broilers
Z. Janjecic, S. Mužic, D. Bedeković, J. Gunjača, J. Pintar, and I. Kos, Croatia (ID 69)
Production results and fatty acid composition in breast muscle of Zagorje turkeys on free range rearing
M. Kosmidou (ID 501)
Egg quality characteristics and egg yolk cholesterol, vitamin A, vitamin E And Carotenoids Concentration In Free-range Eggs Produced By Hens Foraged In Pasture Areas Enriched with Ocimum Basilicum and Mentha Spicata
H. Yenilmez, İ. Koyun, R. Coşkun, Ş Demir (ID 512)
A new heat treatment techniques to destruction of Salmonella typhimurium in eggs |
10:05-10:15 |
Presentation by Kutlusan – Gala Dinner Sponsor |
10:05-10:30 |
Coffee and Tea Break
Poster view |
10:30-12:00 |
Session IX: Nutrition
Chair:
Prof. Dr. Estella Pruckner-Radovcic, Croatia
Cahit Karaaslan, President of Çorum Yumurta |
10:30-11:00 |
Invited Speaker: E. Sossidou, Greece
Pasture-based systems for poultry production |
11:00-11:15 |
H. R. Kutlu, T. Ozaslan, G. Filik, A. tekeli, and L. Çelik, Turkey
Effects of dietary supplemental yucca and/or quillaja saponins on
growth performance and carcass parameters of broiler chicks |
11:15-11:30 |
S. Hashish and L. D. Abd El-Samee, Egypt
Effect of feeding barley radicle as a fiber source on lipids of hen egg |
11:30-11:45 |
H. Jonmohammadi, A. Taghizadeh, G. Moghaddam, N. Pirany, H.
Davarpoor and
S. Amidahri, Iran
Ileal energy and protein digestibility in broiler diets containing poultry by
product meal from Iran |
11:45-12:00 |
N. Ceylan, M. Çördük, A. Grigorov, S. Cangır, Turkey
Effects of phytase supplementation and phosphorus level of corn-soy
based broiler diets on performance and bone development |
12:00-12:15 |
Poster presentations (5 minutes)
M. Manangi, M. Vazquez-Anon, J. Richards, P. Buttin and D. Parker,
Belgium (ID 204)
Use of Mintrex Zn to reduce dietary zinc concentrations in commercial
poultry feeds
B. Kocaoğlu Güçlü, K. Kara, L. Beyaz, F. Uyanık, M. Eren, and A.
Atasever, Turkey (ID 27)
Influence of dietary copper proteinate on performance, selected
biochemical parameters, lipid peroxidation, liver, and egg copper
content in laying hens
A. Alsaffar, Kuwait (ID 16)
The interaction of dietary lysine and temperature on the reproductive performance of broiler breeders |
CLOSING |
12:15-12:45 |
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